{"id":86732,"date":"2024-08-20T15:03:41","date_gmt":"2024-08-20T08:03:41","guid":{"rendered":"https:\/\/justmetalking.com\/?p=86732"},"modified":"2024-08-20T15:03:41","modified_gmt":"2024-08-20T08:03:41","slug":"simply-add-onions-to-boiling-milk-you-will-be-amazed-5-minute-recipe","status":"publish","type":"post","link":"https:\/\/justmetalking.com\/simply-add-onions-to-boiling-milk-you-will-be-amazed-5-minute-recipe\/","title":{"rendered":"Simply Add Onions to Boiling Milk! You Will Be Amazed! 5-Minute Recipe…"},"content":{"rendered":"
Adding onions to boiling milk might sound unconventional, but it results in a delicious and creamy onion-infused milk that can be used in a variety of culinary applications.\n
This simple recipe takes just 5 minutes and can enhance the flavor of soups, sauces, or even be enjoyed as a warm beverage.\n
Ingredients\n Instructions\n 1. Prepare the Onion 2. Boil the Milk\n 3. Add the Onion\n 4. Season and Enhance (Optional)\n 5. Serve and Enjoy\n Onion-infused milk is a simple yet surprisingly flavorful recipe that can be prepared in just 5 minutes.\n Whether you use it as a base for soups, sauces, or enjoy it as a warm beverage, this unique combination adds a delicious twist to traditional milk. Try this easy recipe and be amazed by the delightful taste and versatility of onion-infused milk!\n","protected":false},"excerpt":{"rendered":" Adding onions to boiling milk might sound unconventional, but it results in a delicious and creamy onion-infused milk that can be used in a variety of culinary applications. This simple recipe takes just 5 minutes and can enhance the flavor of soups, sauces, or even be enjoyed as a warm beverage. Ingredients 2 cups milk\n","protected":false},"author":1,"featured_media":86809,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[410,810],"tags":[814],"class_list":{"0":"post-86732","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-life-hacks","8":"category-cooking-baking","9":"tag-recipes-cooking-hometips-lifehacks"},"jetpack_featured_media_url":"https:\/\/justmetalking.com\/wp-content\/uploads\/2024\/08\/onion-boilling-milk.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/posts\/86732","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/comments?post=86732"}],"version-history":[{"count":1,"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/posts\/86732\/revisions"}],"predecessor-version":[{"id":86814,"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/posts\/86732\/revisions\/86814"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/media\/86809"}],"wp:attachment":[{"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/media?parent=86732"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/categories?post=86732"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/justmetalking.com\/wp-json\/wp\/v2\/tags?post=86732"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}\n
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\nChop the Onion: Peel and finely chop the small onion. You can use a food processor or a sharp knife to ensure the pieces are small and even.\n\n
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Uses for Onion-Infused Milk\n
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Benefits of Onion-Infused Milk\n
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Tips\n
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